Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, hunan beef and noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hunan Beef and Noodles is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Hunan Beef and Noodles is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have hunan beef and noodles using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hunan Beef and Noodles:
- Make ready 4 oz beef tips
- Make ready 3 oz rice noodles
- Prepare 1/2 cup broccoli
- Prepare 1/4 cup celery
- Prepare 3 tbsp soy sauce
- Make ready 1 tbsp sweet chili sauce
- Prepare 1 tbsp honey
- Prepare 1 tbsp dijon mustard
- Get 1/2 tsp cayenne pepper
- Take 1/2 tsp garlic powder
- Get 1/4 tsp salt
Instructions to make Hunan Beef and Noodles:
- Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft.
- Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes.
- Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes.
- When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles.
- When beef has internal temperature of 155°F, remove from heat. Plate beef and veggies on top of noodles.
So that is going to wrap it up with this exceptional food hunan beef and noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
