Beef Stir Fry Noodles
Beef Stir Fry Noodles

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef stir fry noodles. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Beef Stir Fry Noodles is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Beef Stir Fry Noodles is something which I have loved my entire life. They’re fine and they look fantastic.

Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal! I hope you all had a wonderful Thanksgiving holiday! The only difference between the sauce and the marinade for this recipe is a little bit of cornstarch.

To get started with this particular recipe, we have to prepare a few components. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stir Fry Noodles:
  1. Prepare Beef, ~0.5-1 lbs (your choice)
  2. Take Noodles (your choice)
  3. Make ready Green beans (cut short)
  4. Make ready 1 Red bell pepper for colour,
  5. Prepare Mushrooms, ~4
  6. Prepare Garlic
  7. Take Green onions
  8. Take Cooking oil
  9. Make ready Soy sauce
  10. Make ready Oyster sauce (texture)
  11. Take Salt
  12. Get Pepper
  13. Get Paprika
  14. Get Cumin

Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? I made this dish as simple and fast as possible. Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Beef is excellent as main course and noodles are a favorite side dish course.

Steps to make Beef Stir Fry Noodles:
  1. Cut all veggie into desired sizes, diced or sliced work best overall.
  2. Prep noodles as needed. Set aside.
  3. Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
  4. Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
  5. Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
  6. Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
  7. Garnish with green onions and serve.

Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Beef is excellent as main course and noodles are a favorite side dish course. Combining both with some fresh vegetables will leave you with a delicious meal! Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce.

So that’s going to wrap this up with this exceptional food beef stir fry noodles recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!