Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steak and spring herbs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Steak and Spring Herbs is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Steak and Spring Herbs is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook steak and spring herbs using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steak and Spring Herbs:
- Prepare 2 large red potatoes
- Get 1/2 medium Yellow pepper
- Prepare 1 tbsp Tarragon
- Take 1 tbsp Fresh parsley
- Take 1/3 cup Fresh Parmesan cheese
- Prepare 1 tbsp Fresh cracked pepper
- Prepare 1/2 lb Choice boneless beef sirloin tip steak thin cut
- Get 6 medium Sliced Asparagus spears
- Get 1/2 bunch Chopped Green onions
- Make ready 4 slice Cooked bacon crunched up
Instructions to make Steak and Spring Herbs:
- In a large skillet saute sliced potatoes for 5 minutes
- Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin
- Make some bread for the side
- Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy
- sprinkle crunched up bacon across the top of the steaks
So that is going to wrap this up for this exceptional food steak and spring herbs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
