Beef Stew Made with Steak Meat
Beef Stew Made with Steak Meat

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef stew made with steak meat. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Stew Made with Steak Meat is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Beef Stew Made with Steak Meat is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook beef stew made with steak meat using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Beef Stew Made with Steak Meat:
  1. Get 350 grams Beef (sirloin steak)
  2. Make ready 2 medium Onions
  3. Make ready 2 medium Potatoes
  4. Make ready 1 medium Carrot
  5. Take 150 ml Red wine
  6. Take 600 ml ●Water
  7. Make ready 2 tbsp ●Ketchup
  8. Prepare 1 tsp ●Sugar
  9. Make ready 1 tsp ●Honey
  10. Prepare 1 tin ★Canned demi-glace sauce
  11. Get 1 ★Consomme soup stock cube
  12. Get 2 tbsp ★Sauce
  13. Get 2 tbsp ★Milk
  14. Get 1 tsp ★Soy sauce
  15. Make ready 1 dash ★Salt and pepper
  16. Get 10 grams Butter
  17. Make ready 1 Heavy cream
Instructions to make Beef Stew Made with Steak Meat:
  1. Cut the potatoes, onions, and carrots into bite-size pieces.
  2. Cut the beef into pieces of any size you like. I used sirloin steak.
  3. Saute the beef in a frying pan.
  4. Brown the meat on both sides.
  5. Add the red wine.
  6. Simmer until the amount of red wine is reduced by about half Now stir-fry the vegetables.
  7. Add the ● ingredients to a pot. Add the meat and stir-fried carrot and onion from Step 6 and bring to a simmer.
  8. Simmer for about 10 minutes.
  9. Now add the ★ ingredients and the potatoes and simmer until the potatoes are soft.
  10. I used this demi-glace sauce.
  11. Add butter for the finish and it's done.
  12. Drizzle heavy cream on top and serve. It looks delicious.

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