Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy burrito casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Creamy Burrito Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Creamy Burrito Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy burrito casserole using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Burrito Casserole:
- Get 1 lb lean ground beef
- Make ready 1 packages Taco Seasoning
- Get 1 can refried beans
- Prepare 1 can cream of mushroom soup
- Get 4 oz sour cream
- Prepare 5 each flour tortillas
- Take 1 lb cheddar cheese
- Get 1 medium onion
Instructions to make Creamy Burrito Casserole:
- Brown ground beef and minced onions in a large saucepan. Add seasoning and cook through.
- Stir in re-fried beans
- Blend sour cream with can of mushroom soup
- Layer the casserole. Start with half the sour cream/soup mix
- Add a layer of ground beef/beans
- Add a layer of grated cheese
- Place a layer of torn up tortillas on top of the cheese
- Repeat steps until all the ingredients are used up. Finish with a layer of cheese and top it with some fresh salsa
- Place in a 350°F oven for 30 minutes, or until cheese melts and bubbles
- Serve with shredded cheese, salsa, sour cream and avocado chunks.
So that is going to wrap it up with this exceptional food creamy burrito casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
