Lasagne Lite
Lasagne Lite

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lasagne lite. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lasagne Lite is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Lasagne Lite is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lasagne lite using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lasagne Lite:
  1. Get 500 g ground beef low fat (<5%) / 17½ oz .
  2. Take 200 g pasta dried sheets / 7 oz .
  3. Prepare 250 g onion (diced) / 9 oz .
  4. Get 100 g carrot (diced) / 3½ oz .
  5. Get 100 g celery (diced) / 3½ oz .
  6. Take 200 g mushroom (diced) / 7 oz .
  7. Prepare 2 cloves garlic (finely chopped)
  8. Make ready 400 g tomatoes chopped Italian / 14 oz . tins
  9. Make ready 1 beef stock cube
  10. Make ready 2 tablespoons tomato purée
  11. Make ready 75 g cheddar cheese low fat (grated) / 2½ oz .
  12. Get 2 teaspoons dried Italian herbs
  13. Take 250 g cauliflower florets / 9 oz .
  14. Make ready 250 g ricotta cheese / 9 oz .
  15. Make ready 2 eggs large
  16. Take “ Spray2Cook ” ( a word used
  17. Make ready describe any low - cal . non - stick cook ’ s oil spray )
Steps to make Lasagne Lite:
  1. Put the cauliflower in a pan of boiling water until soft. Drain and transfer to a food processor. Process the cauliflower until it is a creamy consistency then add in the eggs and ricotta and continue to process to combine to produce a white sauce.
  2. Pre-heat an oven (200oC / 400oF / Gas Mark 6).
  3. Microwave the onion, carrot and celery for 6 minutes. Put a large fry pan on a medium to high heat. Spray with Spray2Cook and when warm add the garlic then add the ground beef to fry off until the beef is browned all over. Add the microwaved vegetables and mushroom. Add the tomatoes, tomato purée, stock cube and herb. Bring to boil and then turn down to a simmer for 12 minutes.
  4. Spray a deep ovenproof dish with Spray2Cook and spread half the beef and vegetable mix over the base. Place a layer on pasta sheets over the mix the spread over half the white sauce. Repeat this three-layer operation. Sprinkle with the grated cheese. Put the dish in the oven for 30 minutes. Serve immediately

So that’s going to wrap this up with this special food lasagne lite recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!