Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, dee's barbecue meatloaf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dee's Barbecue Meatloaf is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Dee's Barbecue Meatloaf is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook dee's barbecue meatloaf using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dee's Barbecue Meatloaf:
- Take 1 1/3 lb. Ground beef
- Get 1 1/3 lb. Ground pork
- Get 2 lg. Eggs
- Make ready 2 T dried minced onions
- Take 1 1/2 tsp garlic powder
- Make ready 1/3 cup barbecue sauce (+ 1/3 cup for top)
- Take 1 1/4 cup Pepperidge Farm Herb Seasoned Stuffing mix **
- Prepare to taste Salt and pepper
Instructions to make Dee's Barbecue Meatloaf:
- Before opening the stuffing mix, smash with a rolling pin so the bread cubes are crumbs.
- Preheat oven to 375°F.
- In large bowl, thoroughly mix together all ingredients (reserving 1/3 cup barbecue sauce). Best way to mix is with your clean (gloved) hands.
- Divide and shape into two loaves. Place in baking dish and cover with remaining barbecue sauce.
- Bake in preheated 375°F oven for 60-75 minutes. Transfer to serving platter or cutting board and allow to rest 10 minutes before slicing and serving.
So that’s going to wrap this up with this special food dee's barbecue meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
