Kalbi Beef Rice Bowl
Kalbi Beef Rice Bowl

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kalbi beef rice bowl. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kalbi Beef Rice Bowl is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Kalbi Beef Rice Bowl is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook kalbi beef rice bowl using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kalbi Beef Rice Bowl:
  1. Make ready 300 grams Thinly sliced beef shoulder or brisket
  2. Make ready 1 Scallions
  3. Get 1 Sesame seeds
  4. Make ready 1 Vegetable oil
  5. Take For the marinade
  6. Take 3 tbsp ◆ Soy sauce
  7. Take 3 tbsp ◆ Sake
  8. Take 3 tbsp ◆ Mirin
  9. Take 1 tbsp ◆ Miso
  10. Take 1 tbsp ◆ Sugar
  11. Prepare 1 to 2 tablespoons ◆ Gochujang
  12. Get 1 knob ◆ Grated ginger (or in a tube)
  13. Get 1 clove ◆ Grated garlic
  14. Make ready 1 tbsp ◆ Sesame oil
  15. Make ready 1 tsp ◆ Sesame seeds
Instructions to make Kalbi Beef Rice Bowl:
  1. Combine the ◆ ingredients.
  2. Put the meat in the ◆ ingredients and marinate for at least 30 minutes.
  3. Heat some oil in a frying pan and stir fry the meat.
  4. Add the remaining marinade to the pan and cook until the meat is done to your liking.
  5. Serve rice into bowls, top with the meat and pour over any sauce left in the pan. Top with scallions and sesame seeds.

So that’s going to wrap it up for this exceptional food kalbi beef rice bowl recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!