Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, delicious spicy dry curry with shiitake powder. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Delicious Spicy Dry Curry with Shiitake powder is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Delicious Spicy Dry Curry with Shiitake powder is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
- Take 300 g ground meat (beef and pork)
- Make ready 1 Tbsp Shiitake powder
- Make ready 1 onion (200g, finely chopped)
- Take 1/2 carrot (100g, finely chopped)
- Take 2 bell peppers (80g, finely chopped)
- Make ready 2 gingers (16g, finely chopped)
- Make ready 4 cloves garlic (20g, finely chopped)
- Make ready 2 Tbsp salad oil
- Make ready 1 tsp cumin seeds
- Take ●1 tsp salt
- Make ready ●2 Tbsp curry powder
- Get ●2 Tbsp tomato ketchup
- Make ready ●1 piece bay leaf
- Make ready 1 Tbsp Worcestershire sauce
- Prepare 450 ml water
- Take 1 tsp Garam Masala
- Prepare to taste Salt and pepper,
- Get Cayenne pepper, optional
- Prepare 4 cups turmeric rice
- Prepare to taste Parsley,
- Take (Garnish) Boiled eggs, optional
- Get (Garnish) Sliced almonds, optional
- Prepare (Garnish) Pickles, optional
Instructions to make Delicious Spicy Dry Curry with Shiitake powder:
- Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
- Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
- Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
- Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
- Add the ingredients marked with ● and continue sautéing.
- Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
- Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
- Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
So that is going to wrap it up with this special food delicious spicy dry curry with shiitake powder recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!