Our Family's Delicious Gyodon Beef Rice Bowl
Our Family's Delicious Gyodon Beef Rice Bowl

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, our family's delicious gyodon beef rice bowl. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Our Family's Delicious Gyodon Beef Rice Bowl is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Our Family's Delicious Gyodon Beef Rice Bowl is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook our family's delicious gyodon beef rice bowl using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Delicious Gyodon Beef Rice Bowl:
  1. Take 500 grams Beef brisket or other cut of beef, thinly sliced
  2. Make ready 1 Onion
  3. Make ready Seasoning ingredients:
  4. Prepare 300 ml Water
  5. Get 3 tbsp each Soy sauce, sake, mirin, sugar
  6. Make ready 1 Pickled red ginger (beni-shouga)
  7. Get 1 tsp Hon-Dashi dashi stock granules
Steps to make Our Family's Delicious Gyodon Beef Rice Bowl:
  1. Slice the onion thinly, and cut the meat into 4 cm wide pieces. Combine the dashi stock granules and all the flavoring ingredients in a frying pan and bring to a boil.
  2. When it comes to a boil, add the meat and onion and put on a drop lid (a small lid that fits on top of the pan contents) and simmer over medium heat…and it's done. Add some shirataki to taste.
  3. The simmering time is around 20-30 minutes, or until the sauce is almost gone.
  4. Put plenty of this on top of piping hot rice. Top with some beni-shouga red pickled ginger.
  5. How about inarizushi skins with the same flavoring ingredients?
  6. Use the same ingredients to simmer fish! It's sooo good! - - https://cookpad.com/us/recipes/169634-in-10-minutes-simmer-fish-like-a-pro-flounder
  7. Simmered clams are terrific too.

So that is going to wrap it up for this exceptional food our family's delicious gyodon beef rice bowl recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!