Better than Beef!? Amazing Pork Sukiyaki
Better than Beef!? Amazing Pork Sukiyaki

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, better than beef!? amazing pork sukiyaki. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Better than Beef!? Amazing Pork Sukiyaki is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Better than Beef!? Amazing Pork Sukiyaki is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have better than beef!? amazing pork sukiyaki using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Better than Beef!? Amazing Pork Sukiyaki:
  1. Take 300 to 400 grams Thinly sliced pork
  2. Get 3 stalks Japanese leek
  3. Make ready 2 packs Shirataki noodles
  4. Get 6 Shiitake mushrooms
  5. Take 1 block Grilled tofu
  6. Take 2 slice Thinly sliced ginger
  7. Make ready The Seasonings:
  8. Make ready 2 tbsp Miso
  9. Take 3 tbsp Sugar
  10. Make ready 3 tbsp Sake
  11. Prepare 1 tbsp Soy sauce
Steps to make Better than Beef!? Amazing Pork Sukiyaki:
  1. The vegetables: Slice the leek diagonally. Cut the stems off the shiitake mushrooms and slice in half. If the mushrooms are small, just make a crisscross cut in the caps. Cut 2 thin slices of ginger.
  2. Cut the pork in half if needed. Cut the shirataki noodles in half. Cut the grilled tofu into large cubes.
  3. Combine the seasonings in a bowl.
  4. Wet the inside of a pan, and add all the vegetables.
  5. Layer the pork on top of the vegetables.
  6. Pour the combined seasonings from Step 3 onto the pork. Simmer over high heat.
  7. When the pan comes to a boil, mix the contents and simmer over medium heat. When everything is cooked through, it's done.
  8. To eat: Dip into beaten raw egg and sprinkle shichimi spice. If the flavor thins out, add a little soy sauce.

So that is going to wrap it up for this exceptional food better than beef!? amazing pork sukiyaki recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!