Beef Tripe Sandwich
Beef Tripe Sandwich

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef tripe sandwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Tripe Sandwich is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Beef Tripe Sandwich is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have beef tripe sandwich using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tripe Sandwich:
  1. Get 8 ounces beef tripe
  2. Take 2 quarts water more if needed
  3. Take 1 tablespoon salt
  4. Get 4 slices bread
  5. Get 1/3 teaspoon salt
  6. Take 1/4 teaspoon ground black pepper
  7. Make ready As needed oil to fry in
  8. Get 2 teaspoon mayonnaise
  9. Take 1 teaspoon yellow prepared mustard
Steps to make Beef Tripe Sandwich:
  1. Boil the water with 1 tablespoon salt.
  2. Wash and clean the tripe if needed.
  3. Put into pot and boil 30 minutes
  4. Simmer for 3 hours add water if it gets to low.
  5. When 3 hours is up take it out of the liquids and let cool. Get the oil hot.
  6. Add salt and pepper.
  7. Dredge in flour. Shake off excessive flour. Let rest for 4 minutes.
  8. Fry in oil 4 minutes per side. I turned mine about 4 times you want to get this crunchy on the outside.
  9. Move to paper towels to absorb excessive oils.
  10. Toast the bread.
  11. Add mayonnaise and mustard to taste.
  12. Add tripe and serve.
  13. I hope you enjoy!

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