Deigi beef Biryani by homemade BIRYANI MASALA #kokabandcookpad
Deigi beef Biryani by homemade BIRYANI MASALA #kokabandcookpad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, deigi beef biryani by homemade biryani masala #kokabandcookpad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Deigi beef Biryani by homemade BIRYANI MASALA #kokabandcookpad is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Deigi beef Biryani by homemade BIRYANI MASALA #kokabandcookpad is something which I’ve loved my whole life. They are fine and they look wonderful.

Each and every recipe by rida aftab in urdu and english is available on masala tv. Rida Aftab is known for her expertise cooking skills and tremendous knowledge for different foods. I'm here again with my new super duper hit Recipe! 😍😘😍 Today I'm going to present the most hit and secret recipe of Karachi Daigi Biryani. Homemade, spicy, tasty and very scrumptious 'Daigi Beef Biryani'.

To begin with this particular recipe, we have to first prepare a few components. You can have deigi beef biryani by homemade biryani masala #kokabandcookpad using 39 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Deigi beef Biryani by homemade BIRYANI MASALA #kokabandcookpad:
  1. Get 1 kg Beef
  2. Make ready 3 medium onion
  3. Get 2 tbsp Ginger garlic paste
  4. Get 4-5 Tomatoes blend
  5. Take 2 Pototao cut into cube shape (optional)
  6. Take 2 tbsp Dahi
  7. Prepare 5-6 tbsp Home made Biryani Masala
  8. Take 1/4 cup Oil
  9. Prepare For rice
  10. Get 1 kg Rice
  11. Make ready 5-6 Whole black pepper
  12. Prepare 2 Black cardamom
  13. Take 3 Green cardamom
  14. Get 2 Cinnamon stick
  15. Prepare 1 tbsp Oil
  16. Make ready 2 tbsp Salt
  17. Get 1 tsp Cumin seed
  18. Get For garnishing
  19. Make ready 1/2 cup Green coriander
  20. Prepare 4-5 Green/red chillies
  21. Get 1 cup Brown onin
  22. Prepare Yellow Food colour
  23. Take 1 Lemon slice into 4 piece
  24. Get 1 slice Tomato
  25. Take home made biryani masala recipe
  26. Get 1 piece Nutmeg
  27. Prepare 5 Mace blades
  28. Prepare 15 piece Green Cardamom
  29. Get 1 Tsp Black Cumin Seeds
  30. Make ready 4 piece Cinnamon
  31. Make ready 4 tbsp Deghi red chilli powder
  32. Get 4 piece Star anise
  33. Get 1 Tsp Black Pepper
  34. Take 1 tsp Cloves
  35. Make ready 2 Tbsp Red Chili Powder
  36. Make ready 4 Tbsp Coriander powder
  37. Take 1 Tbsp Salt
  38. Make ready 1 Tsp Turmeric Powder
  39. Take 15 piece Dried plum

Learn how to make best Beef Biryani Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Beef Biryani Recipe in Urdu & English Beef Biryani recipe is one of the most beloved Pakistani recipe and there is restaurant or household that is virtually untouched by it. there are many other traditional Pakistani cooking recipes on the sooperchef.pk menu such as Sindhi biryani, mutton biryani, Malai boti handi, beef kabab masala, mutton kundi, madrasi handi, chicken malai boti, Murgh. Sc in Home Economics and Masters in English from Karachi University. Mix beef with yogurt, ginger and garlic in a bowl.

Steps to make Deigi beef Biryani by homemade BIRYANI MASALA #kokabandcookpad:
  1. Add oil and onion in vessel and Fry onions in hot oil until light pink
  2. Now add beef.. Fry beef very well then add ginger garlic paste and Fry again..
  3. Then add home made Biryani Masala and mix well. Then add potatoes n mix well..
  4. Now add water and cover it till the beef meat tender.. Then bhoonify it till oil comes up. Then add blend tomatoes and bhoonify it.
  5. Then add yogurt and bhoonify it till oil comes up.. Then soaked rice for atleast 30 min.
  6. Then boil rice 80% with whole garam masala, zeera, oil and salt. Now give the layer of biryani. First layer rice
  7. 2nd layer qorma. 3rd layer rice n 4th layer all garnish things green coriander, brown onion, lemon, chillies, tomatoes and food colour
  8. Now close the lid n give dum on high flame. When the steam comes out slow the flame for 5 mins. After 5 min off the flame. Your deigi style beef biryani get ready..
  9. Serve it with raita n salad
  10. For HOMEMADE BIRYANI MASAL : In a grinder put nutmeg, mace, green cardamom, black cumin seeds, cloves, black pepper and star anise, and grind well.Now mix this grinded mixture with deghi red chilli powder, red chilli powder, coriander powder, salt, turmeric powder and dried plum.. Mix well all the ingredients,Now put this masala in a air tight jar and use as required..

Sc in Home Economics and Masters in English from Karachi University. Mix beef with yogurt, ginger and garlic in a bowl. Make smooth paste with paste ingredients. Heat oil in a pressure cooker and add spice paste into it. Then add spice powder, cumin paste and saute' two minutes.

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