Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef shawarma. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Shawarma is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Beef Shawarma is something that I have loved my entire life.
Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated. Inside the pita, foods like hummus, tahini, pickles, vegetables, and even french fries are added. Think of shawarma as a taco or burrito Middle Eastern style. Shawarma is probably one of the most recognizable Middle Eastern ethnic food names in the West, behind Falafel and Hummus.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef shawarma using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Shawarma:
- Prepare Shawarma bread
- Prepare Carrot (diced,thin slices or both)
- Get Cucumber (diced,thin slices or both)
- Make ready Cabbage (thin slices)
- Get to taste Salt
- Take Shredded beef
- Make ready Buillioun cube, Curry,thyme
- Prepare Sausage / hotdog (fried) (some sliced and 4/8 whole)
- Prepare Mayonnaise (homemade)
Stir well or mix with hands to marinate the beef. Originating in the Ottoman Empire, shawarma is the Arab version of a stacked meat dish that is cooked on a rotating spit. Narrow on the bottom of the spit, and wider at the top, this cone shaped meat layered delight is cooked slowly. Grilled beef shawarma recipe, and you get to mix your own shawarma spices.
Steps to make Beef Shawarma:
- Break an egg into blender cup, squeeze some lemon into cup, add ½ tsp of salt, ½ cup of vegetable oil of choice and blend for 1 min. You may continue to add oil until desired thickness is achieved.
- Stir fry carrot, beef, sliced hot dog, seasoning
- Prepare shawarma bread or store-bought on paper or aluminum foil
- Spread fillings on Shawarma bread…… Stir fry, cabbage, cucumber, sliced sausage, add mayonnaise and stir till combined.
- Add 1/2 hotdog(s) to each set……. forgot to take pictures thenceforth
- Roll-up and grill in a pre-heated oven for few minutes.
- Constructive corrections and suggestions are highly welcome🙂
Narrow on the bottom of the spit, and wider at the top, this cone shaped meat layered delight is cooked slowly. Grilled beef shawarma recipe, and you get to mix your own shawarma spices. Serve it with warm pita and all the fixings for sandwich night (see suggestions below!) If you are familiar with Middle Eastern meat shawarma, you know that it is typically made of perfectly spiced layers of tender beef and lamb grilled on a large rotating spit. A Middle Eastern classic street food, shawarma can be made with beef, chicken, lamb or a combination, but it is all about the spice mix to give the authentic flavor. Learn how to make shawarma spice mix and use them to make the best homemade beef shawarma recipe.
So that is going to wrap it up for this special food beef shawarma recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
