Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pineapple teriyaki homemade beef jerky. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pineapple Teriyaki Homemade Beef Jerky is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pineapple Teriyaki Homemade Beef Jerky is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
- Prepare 6 lbs beef roast
- Make ready 1 can pineapple juice
- Take 24 oz. Worcestershire sauce
- Take 24 oz. Soy sauce
- Prepare 5 oz. Teriyaki sauce
- Prepare 1/2 cup Brown sugar
- Take Black Pepper
Steps to make Pineapple Teriyaki Homemade Beef Jerky:
- Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
- Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
- Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
- Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!
So that’s going to wrap it up with this exceptional food pineapple teriyaki homemade beef jerky recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
