Stuffed olive meat roll with Maltese Sausage and Cabbage
Stuffed olive meat roll with Maltese Sausage and Cabbage

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, stuffed olive meat roll with maltese sausage and cabbage. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed olive meat roll with Maltese Sausage and Cabbage is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Stuffed olive meat roll with Maltese Sausage and Cabbage is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed olive meat roll with maltese sausage and cabbage using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed olive meat roll with Maltese Sausage and Cabbage:
  1. Get Meat Roll
  2. Prepare 1 The beef roll ingredients are for 1 beef roll. An avarage person eats 2. The sauce ingredients are for about 4 beef rolls.
  3. Prepare 150 grams Thinly sliced beef rump
  4. Take 25 grams Maltese Sausage ( Or any other type of spiced sausage)
  5. Prepare 1 Cabbage Leaf
  6. Prepare 25 grams Mushrooms
  7. Prepare 25 grams Bacon, cut into small pieces
  8. Prepare 1/4 tsp curry powder
  9. Get 25 grams carrot, grated
  10. Prepare Sauce
  11. Get 1 onion, chopped
  12. Get 2 clove garlic
  13. Take 2 tbsp Red Wine
  14. Take 1 tsp curry powder
  15. Get 1 tbsp honey
  16. Take 1 cup Beef Stock
Instructions to make Stuffed olive meat roll with Maltese Sausage and Cabbage:
  1. Take a slice of beef and place a cabbage leaf, sausage, mushrooms, carrot, bacon and curry and wrap it up with the beef.
  2. To hold the beef wrap from unfolding one can use tooth picks
  3. In a pan sauté onion and garlic with caurry until onion is soft
  4. Then poyr in the stock and the wine together with the honey
  5. Place the beef roll in the sauce and cook for 45 min.
  6. Serve with bread

So that is going to wrap it up for this special food stuffed olive meat roll with maltese sausage and cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!