Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yellow peach with smoked ham salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Yellow Peach with Smoked Ham Salad is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Yellow Peach with Smoked Ham Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook yellow peach with smoked ham salad using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Yellow Peach with Smoked Ham Salad:
- Prepare 160 gram smoked ham (beef)
- Take 2 yellow peach, thinly sliced
- Make ready 1 small beetroot, thinly sliced
- Take 100 gram baby spinach, wash and drained
- Take 100 gram mild swiss cheese, sliced
- Get For the sauce :
- Take 1/4 cup balsamic vinegar
- Get 1 teaspoon honey Dijon mustard
- Get 1/2 cup extract olive oil
- Take to taste Salt
- Make ready to taste Ground papper
Steps to make Yellow Peach with Smoked Ham Salad:
- In a large bowl combine the cooled smooked ham with the baby spinach, peach, beetroot, swiss cheese and mix well. - In a jar or container, combine the balsamic vinegar and mustard. Gradually whisk in the olive oil and season with salt and pepper to taste. - Pour the sauce into the salad mix then stir well.
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