Beef Cake
Beef Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beef Cake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Beef Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef cake using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef Cake:
  1. Prepare 2 pounds ground sirloin
  2. Make ready 1/3 cup chopped bell pepper I used a red one
  3. Get 1/2 cup diced onions
  4. Prepare 1/3 cup diced mushrooms
  5. Take 1/3 cup diced black olives
  6. Take 1 tablespoon Pink Himalayan salt
  7. Get 1 teaspoon ground black pepper
  8. Take 1 teaspoon baking powder
  9. Get 1/2 teaspoon baking soda
  10. Get 1 tablespoon granulated garlic powder
  11. Make ready 1 cup grated parmesan cheese
  12. Take 3/4 cup gram flour / chickpea flour
  13. Take 2 large eggs
  14. Get 1 teaspoon smoked paprika
  15. Make ready to taste HP sauce
Steps to make Beef Cake:
  1. Preheat oven 400 degrees Fahrenheit
  2. Add the bell pepper, onions, mushrooms, and olives to a bowl
  3. Add flour, salt, baking soda, baking powder, garlic, pepper, and paprika.
  4. Mix the ground sirloin and Egg together. Add parmesan cheese. Mix well.
  5. Form equal patties I used egg rings
  6. Put on a baking pan and put into oven these will rise
  7. After 30-40 minutes they should be done
  8. Let rest for 10 minutes.
  9. Serve I hope you enjoy! Add HP sauce or another type of Steak sauce.

So that is going to wrap it up with this exceptional food beef cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!