Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, creamy beef casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Creamy Beef Casserole is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy beef casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy Beef Casserole:
- Get Meat mixture———-
- Take 1 cup mushrooms mixture from mushroom Catsup see my recipe
- Take 2-3/4 pound ground beef
- Make ready 5 ounces croutons your favorite crushed
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1/2 cup parmesan cheese grated
- Take 8 ounces sour cream
- Prepare 1 cup water
- Make ready toppings———-
- Make ready 1/4 cup grated parmesan cheese
- Make ready 1/2 cup crushed croutons additional for topping
Instructions to make Creamy Beef Casserole:
- Preheat oven 400 degrees Fahrenheit
- Brown the ground beef with mushroom mixture.
- Crush the croutons
- Add to the beef mixture
- Let cook simmering for 6 minutes add in the grated parmesan cheese.
- Add the sour cream. Add water.
- Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
- Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food creamy beef casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
