Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chipped beef. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chipped Beef is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chipped Beef is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chipped beef using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chipped Beef:
- Get 4 tbsp butter
- Get 1 tsp salt
- Get 1/2 tsp pepper
- Make ready 1/2 tsp Worcestershire sauce
- Take 4 tbsp flour
- Prepare 2 cups whole milk
- Take 7 ounces Private Selection roast beef top round
- Get Slices toast
Instructions to make Chipped Beef:
- Cut beef into small pieces
- In a large saucepan or Dutch oven, melt the butter over medium heat
- Add salt, pepper and Worcestershire sauce
- Add flour. Constantly stir to combine and create a roux.
- Add cold milk, stir until combined.
- Add beef.
- Increase heat to medium high and stir often until boil begins. Decrease heat to medium. Keep stirring until sauce begins to thicken. Once desired thickness is reached, remove from heat.
- Serve immediately over toast.
So that’s going to wrap this up with this special food chipped beef recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
