Thai Basil Beef (Pad Gra Prow)
Thai Basil Beef (Pad Gra Prow)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai basil beef (pad gra prow). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Basil Beef (Pad Gra Prow) is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Thai Basil Beef (Pad Gra Prow) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have thai basil beef (pad gra prow) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Basil Beef (Pad Gra Prow):
  1. Take 300 gr ground beef
  2. Get 2-3 small chili (thai chili or cabe rawit, chopped, u can always add more if u like it more spicy
  3. Make ready 1 big chili, remove the seeds, thinly chopped
  4. Take 4-5 cloves garlic, finely chopped
  5. Get 1/2 small onion, finely chopped
  6. Make ready 2 tablespoon soy sauce
  7. Take 1 tablespoon fish sauce
  8. Make ready 1 teaspoon sweet soy sauce
  9. Make ready 1/2 teaspoon sugar
  10. Make ready 1 tablespoon oyster sauce
  11. Get 1 handful fresh thai basil (atau daun kemangi in indonesia)
Instructions to make Thai Basil Beef (Pad Gra Prow):
  1. Mix the soy sauce, fish sauce, sweet soy sauce, oyster sauce, and sugar into a small bowl until sugar dissolves
  2. Heat the oil in a pan or a wok with high heat. Add chopped garlic and thai chili, the stir until it become fragrant. Add chopped onion and stir until it slightly caramellized.
  3. Add in the ground beef. Seasoned it with salt and pepper then stir it until it cooked through.
  4. Then add the wet ingredients and continue to stir for 2-3minutes or until the juice that comes from meat is reduced. Then add the thinly sliced big chili and continue to stir it.
  5. Fold in the basil and let it cook and wilt. Last but not least, TASTE your food.. If it lacks of seasoning, u can always add the sauce or salt and pepper to your taste. If its over seasoning, u can add a little water and cook it until the water reduced.
  6. Serve it with steamed rice and sunny side up egg (in thai this is how they usually serve it).

So that’s going to wrap it up with this exceptional food thai basil beef (pad gra prow) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!