Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cinnamon rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cinnamon rolls is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cinnamon rolls is something which I’ve loved my entire life. They’re nice and they look wonderful.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.
To begin with this particular recipe, we have to first prepare a few components. You can cook cinnamon rolls using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cinnamon rolls:
- Take It’s depends on how many pieces you want it but you can try 2cups of flour
- Get 1 tin milk
- Prepare Half teaspoon of salt
- Get 1 sachet butter(simas)
- Make ready 1/2 kilo of meat
- Make ready 5 pieces eggs
- Prepare 1 tablespoon baking powder
- Prepare Spices
- Make ready Pepper and onions
- Take 1 tablespoon oil
See more ideas about cinnamon rolls, yummy food, recipes. Ree Drummond's famous cinnamon rolls are utterly delicious and worth the time it takes to make them from scratch. Don't be afraid to drown them in frosting. Just proof, roll out, and bake!
Instructions to make Cinnamon rolls:
- Okay first step you need your bowl and your flour, baking powder +your milk and salt….I don’t have the picture for the ingredients but I promise next time I will snap them insha Allah kubini bashi😹
- You will put your flour inside the bowl little amount of salt mix it together, your baking powder then put your 1tin of milk😋mix them together after that you should cover it for some minutes 😻😍
- Then get back to your meat after you wash it place them inside pot👩🏽🍳when the meat start boiling you can add your spices and the pepper so you leave it till the water absorb 💕make sure no water inside the meat then you can bring you eggs and mix dem together woooow..sooo yummy wallahi
- Go back to your flour and get your chopping board and the roller after you roll it, then you can bring your butter (simas) spread on it wow! Then you can spread your meat on it and fold it with your hands,after folding it you cut it with knife 🔪
- Then put it inside oven for like 10mins to bake 😋😋😋😋😋woooow!! 😻bring it out your ready to eat💕❤️
Don't be afraid to drown them in frosting. Just proof, roll out, and bake! Plus, they're vegan and SO delicious, fluffy, and gooey! Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same.
So that’s going to wrap it up with this special food cinnamon rolls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
