Baked Frittata Squares
Baked Frittata Squares

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked frittata squares. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This baked frittata is simple to make—just scramble together the ingredients and bake them! Baked frittatas make a great, easy meal any time of the day—even for a quick weeknight dinner. It does take longer to cook, since you aren't. Guests can munch guilt-free on these colorful and tasty Vegetable Fritatta Squares.

Baked Frittata Squares is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Frittata Squares is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook baked frittata squares using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Baked Frittata Squares:
  1. Take Items mixed in eggs
  2. Make ready 6 eggs
  3. Take 2 tablespoons cream
  4. Make ready 3 tablespoons grated cheddar cheese
  5. Take 1/2 teaspoon salt
  6. Get 1/2 teaspoon black pepper powder
  7. Get 1/2 teaspoon Oregano
  8. Make ready 1/2 teaspoon Chilli flakes
  9. Prepare 1/2 teaspoon All purpose seasoning
  10. Get 2 tablespoons chopped coriander leaves
  11. Take Items for sauted veggies
  12. Take 3 onions sliced
  13. Make ready 2 large potatoes chopped
  14. Get 1/2 teaspoon black pepper powder
  15. Get 1/2 teaspoon salt
  16. Make ready 2 tablespoons oil

Baked frittata is an awesomely easy alternative to the traditional fried frittata. There's no need for any tricky flipping of pans or worrying if your eggs are getting burnt on the bottom while they're still runny. This versatile baked zucchini frittata is light, savory and ideal as a breakfast, brunch, lunch or dinner. All you need to successfully make a frittata is some cooked veggies and eggs.

Steps to make Baked Frittata Squares:
  1. Preheat oven for 12-15 minutes @170°C. Adjust temperature according to your oven type.
  2. Clean and chop your veggies and keep ready
  3. Heat oil in a pan or kadhai and add onions, fry for few minutes.
  4. Add potatoes and saute them too.
  5. When potatoes look half way cooked add salt and pepper, mix and set aside. Switch off flame.
  6. In a bowl mix chopped coriander leaves, salt and other seasonings.
  7. Add eggs to it and beat well to combine with a fork.
  8. Add cheese and cream and beat well.
  9. Add onions and potatoes too and beat until well mixed.
  10. Pour in an 8 inch square baking dish.
  11. Spread the onions and potatoes evenly with the fork. Place in the oven and bake for around 40 minutes
  12. The centre should be firm when touched
  13. Best and healthy party starters or snack for small tea time hunger.
  14. Slice and serve hot to your eggetarian friends.

This versatile baked zucchini frittata is light, savory and ideal as a breakfast, brunch, lunch or dinner. All you need to successfully make a frittata is some cooked veggies and eggs. This easy oven-baked frittata is perfect for entertaining at a springtime brunch, but easy Create your brunch centerpiece with a baked frittata, an omelette-quiche hybrid that's healthy, crustless and. Baked Frittata - this loaded baked frittata is just like a loaded baked potato. Filled with potatoes, cheese, bacon, and green onions, this baked frittata recipe will easily become a family favorite!

So that is going to wrap it up for this exceptional food baked frittata squares recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!