Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, meatloaf cupcake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatloaf Cupcake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Meatloaf Cupcake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have meatloaf cupcake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatloaf Cupcake:
- Take 2 Eggs, beaten
- Prepare 2 lb Ground Beef
- Prepare 1 cup Bread crumbs, I use italian style
- Take 1 small Red Onion, chopped finely
- Take 1 tbsp Parsley
- Prepare 2 clove Garlic
- Make ready 2/3 cup Ketchup
- Make ready 2 tsp Worcestershire Sauce
- Take 1 Salt and Pepper
Steps to make Meatloaf Cupcake:
- Preheat oven to 350°F. Spray 18 regular-sized muffin cups with cooking spray or line them with tin foil cupcake cups.
- In a large bowl, mix all meatloaf ingredients until well combined. Divide mixture evenly among muffin cups, pressing mixture down firmly.
- Bake 35 to 40 min. or until meat thermometer incerted in center of loaves reads 160°F. Cool slightly in muffin cups.
- Optional: Decorate with mashed potatoes on top.
So that is going to wrap it up for this exceptional food meatloaf cupcake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
