Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, broccoli parmesan snack bar. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Broccoli Parmesan Snack Bar is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Broccoli Parmesan Snack Bar is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Get 3/4 cup sourdough crumbs
- Make ready 1 cup Broccoli pulse blend into snow flake
- Get 1/4 cup Parmesan cheese grated
- Prepare 1 Tsp onions finely chopped
- Take 1 teaspoon grounded flaxseeds
- Get 1 large egg
- Take 1 pinch salt
- Make ready 1 pinch pepper
Steps to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that’s going to wrap this up for this special food broccoli parmesan snack bar recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
