Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, roasted porkloin and corn medallions. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Press cornmeal mixture onto tenderloin, coating it completely. In a shallow bowl, combine flour, salt and pepper. In another bowl, beat egg and water.
Roasted porkloin and corn medallions is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Roasted porkloin and corn medallions is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have roasted porkloin and corn medallions using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Roasted porkloin and corn medallions:
- Get 1 pork loin roast
- Get 1 lemon
- Prepare fresh parsley
- Prepare corn on cob separated into pieces that look like wheels
- Take half stick butter
- Get Dutch oven
You could cook the tenderloin and then slice it, but then you would miss the crispy seared coating that touches every corner of these two. Toss the corn medallions with the olive oil or butter and a pinch each of the salt and pepper. Reserve the oil/butter remaining in the bowl. Thread corn onto the provided skewers.
Steps to make Roasted porkloin and corn medallions:
- Place all ingrients in pan cover with lid bake on 350 for boit 90 minutes add lol butter and a smidge of water towards the middle of process to keep from drying out and flip ur corn cover and finish cookin
Reserve the oil/butter remaining in the bowl. Thread corn onto the provided skewers. Hang the skewers onto the roasting rack as instructed (page TK). Make the glaze: Put garlic and rosemary in a small bowl. Add the vinegar, honey, olive oil, mustard, and salt and pepper, to taste, and stir to combine.
So that is going to wrap it up for this special food roasted porkloin and corn medallions recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
