Elisa's Baked Chicken
Elisa's Baked Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, elisa's baked chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Elisa's Baked Chicken is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Elisa's Baked Chicken is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have elisa's baked chicken using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Elisa's Baked Chicken:
  1. Get 8 Chicken pieces, I used drumsticks, Breast and thighs.
  2. Make ready 3 tbsp Garlic powder
  3. Take 1 tsp Onion powder
  4. Get 1 1/2 tbsp Ham Bouillon
  5. Get 3 tbsp Sazonador Total Goya
  6. Get 5 tbsp Butter
  7. Take 1 Salt and pepper
Steps to make Elisa's Baked Chicken:
  1. Clean all the chicken trying to remove as much skin and fat as you can, I remove it from all chicken except drumsticks.
  2. Mix all ingredients, except the butter and the chicken, in a plastic bag . Then add the chicken and toss very well.
  3. Let the chicken rest in the fridge for about 3-4 hours.
  4. Preheat your oven to 350°F.
  5. In a baking pan, put your chicken and the butter and cover with aluminum foil. Poke some holes in the aluminum foil. And put in the oven.
  6. Turn your chicken after 15-20 minutes. Ready when internal temperature is 175°.
  7. Can uncover and broil for a nice color.
  8. Serve and enjoy!!!

So that is going to wrap this up with this exceptional food elisa's baked chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!