Crab Stuffed Mushrooms
Crab Stuffed Mushrooms

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crab stuffed mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

These quick and creamy Crab Stuffed Mushrooms are filled with fresh crab, cream cheese, bread crumbs, garlic and Parmesan making them the perfect appetizer. Crab Stuffed Mushrooms. this link is to an external site that may or may not meet accessibility guidelines. These crab stuffed mushrooms are mushroom caps filled with flaked crab and three types of cheese, then baked to golden brown perfection. An easy and elegant appetizer that can be assembled.

Crab Stuffed Mushrooms is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Crab Stuffed Mushrooms is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crab stuffed mushrooms using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crab Stuffed Mushrooms:
  1. Prepare 1/3 cup Hellmann's Mayonnaise
  2. Get 3 tbsp Italian seasoned dry bread crumbs
  3. Get 2 tbsp Grated parmesan cheese
  4. Get 1 clove Finely chopped garlic
  5. Prepare 18 medium White mushrooms(cleaned with stems removed)
  6. Get 6 oz Can of real white crabmeat(drained well)

Crab-stuffed mushrooms are very easy to prepare and bake for a party. Your guests and family will love them. Crabmeat and bread crumbs make up a simple and very tasty stuffing for mushrooms. Crab Stuffed Mushrooms are an easy bite size appetizer of sweet crab meat and cheese baked to perfection inside mushroom caps, topped with buttery breadcrumbs.

Instructions to make Crab Stuffed Mushrooms:
  1. preheat oven to 400°F
  2. in a small bowl, blend mayo, breadcrumbs, cheese and garlic
  3. fold in crabmeat
  4. evenly spoon mixture into mushroom caps
  5. arrange mushrooms on baking sheet and bake for 20 minutes at 400°F or until golden brown

Crabmeat and bread crumbs make up a simple and very tasty stuffing for mushrooms. Crab Stuffed Mushrooms are an easy bite size appetizer of sweet crab meat and cheese baked to perfection inside mushroom caps, topped with buttery breadcrumbs. Crab Stuffed Mushrooms are the perfect easy appetizer to serve at your next party. They are simple to make, but impressive enough to serve guests. For these crab stuffed mushrooms, I typically grab a package of fresh, chilled lump crab meat from the seafood section of my grocery store.

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