Apple rose shaped cakes
Apple rose shaped cakes

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple rose shaped cakes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Apple rose shaped cakes is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Apple rose shaped cakes is something which I’ve loved my entire life. They’re nice and they look wonderful.

Impress your guests with this beautiful rose-shaped dessert made with lots of soft and delicious apple slices, wrapped in sweet and crispy puff pastry. Wow your guest with this simple and impressive Apple Rose Cake made with SweeTango apples and topped with a mound of sliced apples shaped to form a rose. Plate with tasty rose shaped apple pastry on white background. Birthday cake with apples in the form of roses.

To get started with this particular recipe, we must prepare a few ingredients. You can have apple rose shaped cakes using 5 ingredients and 24 steps. Here is how you cook that.

The ingredients needed to make Apple rose shaped cakes:
  1. Make ready 2-3 red apples
  2. Get 1 lemon
  3. Make ready 1 sheet puff pastry
  4. Prepare Honey or jam
  5. Get Powdered sugar

These beautiful and elegant apple roses are the perfect example. If you check out the steps of my recipe, you will see that it's not that hard to make this dessert. All you need to do is stretch out and cut the puff pastry, spread with apricot preserve, place the thin and soft apple slices on the dough. These exquisite apple roses have all the credentials to impress even the most demanding of guests.

Steps to make Apple rose shaped cakes:
  1. Cut the apples in half,
  2. Trim off the ends and remove core of apple.
  3. Cut each half into thin slices.
  4. Put the sliced apples in a bowl, top it with lemon juice and cover it with water. Place it in microwave and cook it for 3 minutes (or in a pot on the cooker).When cooked drain out the water and let it cool.
  5. Sprinkle some flour on working table. Put on a sheet of puff pastry and with rolling pin stretch it.
  6. Cut the pastry into 6 strips.
  7. Take one stripe and spread on it honey or jam.
  8. Place the apple slices on the dough.
  9. Sprinkle with cinnamon, and fold the dough in half and carefully roll it up.
  10. Place them in lightly buttered cup cake tray. And bake at 190C for 35 minutes. Once they cooked sprinkle powdered sugar on them and serve it.
  11. Ingrediets

All you need to do is stretch out and cut the puff pastry, spread with apricot preserve, place the thin and soft apple slices on the dough. These exquisite apple roses have all the credentials to impress even the most demanding of guests. Sour cream keeps these super moist and the cake flour keeps them light. The apples should be sliced very thin, before being tossed in butter Once the apples are soft and easily bent, they get tucked into the batter in the shape of a rose. You can have a little fun here and make them each a little different.

So that is going to wrap this up with this exceptional food apple rose shaped cakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!