Apple Custard
Apple Custard

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple custard. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Custard is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Apple Custard is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have apple custard using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Custard:
  1. Prepare 2 Apples
  2. Make ready 1 tablespoon Caster Sugar
  3. Make ready 1 teaspoon Lemon Juice
  4. Make ready 1-2 teaspoons Water *optional
  5. Get Custard
  6. Prepare 4 Egg Yolks
  7. Get 4 tablespoons Caster Sugar
  8. Prepare 1 teaspoon Vanilla Extract
  9. Get 2 tablespoons Plain Flour
  10. Prepare 1 & 1/2 cups Milk *warmed
Instructions to make Apple Custard:
  1. Peel Apples, remove the core and cut into 1-2cm cubes. Place in a saucepan, add Sugar and Lemon Juice, cover with a lid, and simmer until soft. The cooking time depends on the type of Apple. *Note: 1 to 2 teaspoons Water might help cooking process.
  2. To make custard, place Egg Yolks, Vanilla Extract, Sugar & Flour in a saucepan and combine well. Add warmed Milk and mix well. Cook over a medium to low heat, stirring constantly until custard thickens.
  3. *Note: The custard can be cooked in the microwave. Place all ingredients in a heat-proof bowl and whisk well to combine. Then cook in the microwave, occasionally whisking, until thickens.
  4. Add cooked Apple to the custard and combine. Enjoy warm or cold. Today I added some Crumble on top. *Note: I wanted to add crumbled Butter Cookie but I didn’t have any, so I baked Crumble.
  5. How to bake Crumble: Mix 20g Butter, 20g (1 tablespoon & 1 teaspoon) Cater Sugar and 40g (4 tablespoons) Plain Flour to make soft dough. Crumble the dough on baking paper and bake at 160℃ for 10 minutes. I used mini toaster oven.

So that is going to wrap it up with this special food apple custard recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!