Grandma's Sweet & Sour meatballs
Grandma's Sweet & Sour meatballs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, grandma's sweet & sour meatballs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Grandma's Sweet & Sour meatballs is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Grandma's Sweet & Sour meatballs is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have grandma's sweet & sour meatballs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grandma's Sweet & Sour meatballs:
  1. Make ready 2 lb ground beef
  2. Make ready 1 cup crushed ritz crackers
  3. Prepare 1 can sweetened condensed milk 14 oz
  4. Make ready 1 tbsp onion powder
  5. Make ready 1 tsp garlic powder
  6. Prepare 1/2 tsp salt
  7. Prepare 1/4 tsp pepper
  8. Take 1 can (15 oz) tomato sauce
  9. Make ready 1 cup ketchup
  10. Prepare 1/4 cup packed light brown sugar
  11. Make ready 2 tbsp worcestershire sauce
  12. Take 2 tbsp apple cider vinegar
Steps to make Grandma's Sweet & Sour meatballs:
  1. Mix first 7 ingredients & shape into 32 meatballs. place on greased cookie sheet.
  2. Mix 1 can tomato sauce, 1 c ketchup, the brown sugar, worcestershire sauce, & apple cider vinegar.
  3. Microwave sauce for 1 minute & pour over meatballs until all covered
  4. Bake about 25-30 minutes in oven preheated to 350 until no longer pink in centers
  5. Serve over hot egg noodles & enjoy

So that’s going to wrap this up for this exceptional food grandma's sweet & sour meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!