Ray's  Easy Apple Tart
Ray's Easy Apple Tart

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ray's easy apple tart. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Heat apple jelly in a small saucepan over medium-low heat until melted. Brush the apples with the jelly to glaze. Here is a simple recipe for apple tarts with a twist. My favorite easy apple tart recipe — a.k.a. galette or crostata, whatever you want to call it — it's delicious.

Ray's Easy Apple Tart is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Ray's Easy Apple Tart is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have ray's easy apple tart using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ray's Easy Apple Tart:
  1. Get 1 pillsbury pie crust
  2. Get 6 granny smith apples peeled and sliced thin
  3. Make ready 1 tab of butter cut into tiny pieces
  4. Get 1 cranberry trail mix
  5. Take 2 tbsp Apple jelly warmed to brush on apples
  6. Prepare 2 tbsp sugar
  7. Prepare 1 pinch cinnamon
  8. Take filling:
  9. Take 3 golden delishes apples
  10. Prepare 1 tbsp butter
  11. Take 1/4 cup granulated sugar
  12. Get 1 tbsp water
  13. Prepare 1 tsp cinnamon
  14. Take 1/2 tsp nutmeg
  15. Prepare 1/3 cup Apple Jelly

Master chef Jacques Pépin has created a virtually fail-safe recipe that is completely hassle-free: You don't even need to chill the dough before you roll it out. It might look fancy, but it's so easy to make. Get the recipe from Little Broken. These mini apple tart skillets will slay.

Steps to make Ray's Easy Apple Tart:
  1. preheat oven to 425
  2. Peel and slice very thin all your granny smith apples set aside
  3. filling: peel cut and dice apples add to small pot with all ingredients (Except apple jelly) cook down about 7 minutes on medium heat, turn off heat lightly smash now add in apple jelly stir well let cool.
  4. lightly flour surface roll out pie crust add to tart pan fitting along pan. add in cooled filling, now start layering apples as desired. add cubed up butter sparingly all over sprinkle with sugar bake 25 minutes.
  5. warm apple jelly adding pinch of cinnamon in microwave about 15-20 seconds, now brush onto tart, sprinkle cranberry mix on top bake another 5minutes. Enjoy
  6. optional powder sugar to top

Get the recipe from Little Broken. These mini apple tart skillets will slay. Get the recipe from Sprinkle Bakes. This classic French apple tart recipe is an easy way to make a sweet dessert treat that everyone will love, especially if served with lashings of fresh cream. You can adapt this recipe for pear tart instead, simply prepare them the same as the apples making sure to remove skin, core and seeds.

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