Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crab stuffed flounder. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crab Stuffed Flounder is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Crab Stuffed Flounder is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook crab stuffed flounder using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Stuffed Flounder:
- Prepare 6 tbsp butter
- Take 1 celery stalk chopped
- Prepare 1 small onion chopped
- Get 1/4 cup parsley
- Prepare 1 can crab meat, drained
- Get 1/2 cup beadcrumbs
- Take 2 tbsp lemon juice
- Prepare 1/4 tsp pepper
- Prepare 6 flounder fillets
- Take 1/4 tsp paprika
- Prepare 1 fresh lemon, for garnish
Instructions to make Crab Stuffed Flounder:
- preheat oven 400
- In large skillet melt 4 tblspn butter over medium heat
- add celery, onion, and parsley, cook 5-min until tender
- remove from heat and stir in breadcrumbs, crab meat, lemon juice and pepper
- spoon onto flounder and roll up, place in greased baking dish seam down
- melt remaining butter and drizzle over filets, sprinkle with paprika
- bake 20-25 min until fish flakes easily
- serve w fresh lemon for garnish
So that’s going to wrap this up with this exceptional food crab stuffed flounder recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
