Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish tacos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fish Tacos is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fish Tacos is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have fish tacos using 22 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Tacos:
- Get Shells
- Make ready 12 wonton wrappers
- Get 1 tbsp olive oil
- Get Filling
- Prepare 1 packages arugula
- Prepare 2 mangos
- Make ready 2 avocados
- Prepare 1 tbsp olive oil
- Take 1 tbsp vinegar
- Get 1 lime, juiced
- Take Wsabi Cream
- Take 1/2 cup sour cream
- Prepare 1 tsp wsabi powder
- Take Fish
- Prepare 4 tilapia fillets
- Make ready 2 tbsp olive oil
- Prepare 1 1/2 tsp salt
- Get 1 tsp black pepper
- Get 1 tsp red pepper
- Take 1 tbsp paprika
- Get 1 tsp onion powder
- Make ready 1 tsp garlic powder
Instructions to make Fish Tacos:
- preheat oven to 350°F
- Brush one side of wonton wrappers with oil then fold and shape into cupcake pan. Place in oven and bake until golden brown without burning tips (6-8 mins). Mix all the filling ingredients in a bowl. Simply dice the mango and avocado. Juice the lime. Mix the wsabi cream ingredients in a separate bowl. Season fish. Heat pan on med-high. Add oil..add fish..maybe two at a time. Flip after 1-1.5 minutes. After they are done cut up into chunks. Add filling into shell. Add fish on top. Add wsabi cream.
So that is going to wrap it up for this exceptional food fish tacos recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!