Baked Haddock with Brown Butter
Baked Haddock with Brown Butter

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked haddock with brown butter. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Haddock with Brown Butter is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Baked Haddock with Brown Butter is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have baked haddock with brown butter using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baked Haddock with Brown Butter:
  1. Prepare 12-16 oz haddock fillets or white fish of choice
  2. Get olive oil, for drizzling
  3. Make ready salt, pepper, paprika & dried parsley
  4. Take 2 tablespoon butter
Steps to make Baked Haddock with Brown Butter:
  1. For Fish:
  2. Preheat oven to 350°F Line a cookie sheet with aluminum foil and lightly grease by spritzing or drizzling olive oil over it.
  3. Place fish, skin side down, on cookie sheet. Lightly spritz or drizzle olive oil on top of fish fillets. Lightly season with a sprinkle of salt, pepper, paprika & parsley.
  4. Bake for 15 - 20 minutes (depending on thickness) until fish flakes easily with fork.
  5. Drizzle with brown butter and serve immediately. Enjoy.
  6. For Brown Butter:
  7. Add 2 tablespoons butter to a saucepan. Don't walk away, stay by saucepan during whole process - it only takes a few minutes start to finish and can burn easily.
  8. Over medium to medium high heat, melt butter and continually whisk or swirl butter.
  9. Butter will start to foam up, keeping whisking or swirling. You'll notice little brown specks at the bottom of the pan. Remove from heat and continue to whisk or swirl for a few seconds.
  10. This stuff is HOT so don't go sticking pastry brushes in it right away (I speak from experience lol). Let rest for a minute and use a metal spoon to drizzle over fish.

So that’s going to wrap this up with this special food baked haddock with brown butter recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!