Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria)
Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria)

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria) using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria):
  1. Take 1 Pastry Dough (homemade or store bought)
  2. Make ready 400 grams Spinach (washed and drained)
  3. Make ready 1 Onion diced (optional)
  4. Prepare 2 Garlic Cloves grated (optional)
  5. Prepare 2 Eggs
  6. Take 1/4 cup Dill
  7. Get 200 grams Mushrooms
  8. Get 1/2 cup Parmesan Cheese grated
  9. Prepare 1/2 cup Greek Graviera Cheese or Swiss Cheese grated
  10. Make ready 2 tablespoons Butter
  11. Make ready 3 tablespoons Mild Mustard
  12. Get Salt, Pepper, Paprika
Instructions to make Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria):
  1. Cut mushrooms into halfs.
  2. Beat the eggs with dill.
  3. In a large sauce pan melt butter add onion for about 3 minutes. Then add mushrooms and spinach. Toss in salt, pepper, paprika and simmer until spinach has withered.
  4. Grate the Graviera or Swiss Cheese.
  5. And the Parmesan Cheese.
  6. Roll dough into the baking pan and brush the base with mustard.
  7. In a large bowl add the egg – dill mix into the spinach – mushroom mix. Add the mixture into the dough by spreading it out.
  8. Bake at 180 degrees for 45 minutes and until crust is golden brown. - - Kali Orexi!!! 🙂

So that is going to wrap this up for this special food divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!