Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mushroom chicken cheese baked rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mushroom Chicken Cheese Baked Rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mushroom Chicken Cheese Baked Rice is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have mushroom chicken cheese baked rice using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Chicken Cheese Baked Rice:
- Get 1 cup rice
- Prepare 300 gm chicken breast (cubed)
- Make ready 200 gm fresh mushrooms (cubed)
- Get to taste Pepper, salt, paprika
- Make ready 1 cup cheese (mozzarella) (cubed)
- Take 3 tbsp grated cheese
- Get Butter
Steps to make Mushroom Chicken Cheese Baked Rice:
- Cook rice in rice cooker (1 cup rice, 2 cups water) with salt and pepper.
- Meanwhile, prepare oven for 200°c and heat butter in a pan. Stir fry chicken with mushroom, add paprika, salt and pepper to taste.
- Add rice when mushrooms start releasing water. Mix for a while and remove from heat. Add mozzarella and mix, then transfer all to a baking pan lined with baking paper.
- Bake for 20 - 25 minutes (until mozzarella melted) and sprinkle grated cheese on top (and butter, if needed) and bake for additional 2 minutes.
- Serve hot. Enjoy!
So that’s going to wrap this up for this special food mushroom chicken cheese baked rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
