Baked Orzo Pasta
Baked Orzo Pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked orzo pasta. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Orzo Pasta is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked Orzo Pasta is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have baked orzo pasta using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Orzo Pasta:
  1. Prepare 2 cups uncooked orzo pasta
  2. Take 2 tsp garlic powder
  3. Get 1.5 tsp onion powder
  4. Prepare 1 tsp salt or to taste
  5. Prepare 1.5 tbsp butter
  6. Take For the meat sauce
  7. Take 300 gr chicken breast
  8. Take 5 slices Chicken ham cut into small pieces
  9. Get 1 big carrot cut into small cubes
  10. Prepare 2 stalks cellery cut into small cubes
  11. Take 5 pcs Button mushroom, cut into small cubes
  12. Get 1 tbsp minced garlic
  13. Take 1 big yellow onion, diced
  14. Prepare 1 packet cooking cream
  15. Take 1 packet chicken stock (200ml)
  16. Take to taste Salt, pepper
  17. Get 1 tbsp plain flour and 1 big egg
  18. Make ready For cheese topping
  19. Take 500 gr pizza plus cheese
  20. Make ready Dried parsley
Instructions to make Baked Orzo Pasta:
  1. Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside.
  2. Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes
  3. Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly.
  4. Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan
  5. Sprinkle cheese, cheese and more cheese
  6. Baked 190 degree celcius for 15-20 minutes until the cheese melts

So that is going to wrap this up for this exceptional food baked orzo pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!