Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, french dressing beef jerky. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
French Dressing Beef Jerky is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. French Dressing Beef Jerky is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make French Dressing Beef Jerky:
- Make ready As needed salted beef see my recipe
- Get 2 tablespoons French dressing
Steps to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that is going to wrap this up for this exceptional food french dressing beef jerky recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
