Homemade Parmesan Meatballs Marinara
Homemade Parmesan Meatballs Marinara

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade parmesan meatballs marinara. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Homemade Parmesan Meatballs Marinara is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Homemade Parmesan Meatballs Marinara is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade parmesan meatballs marinara using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Parmesan Meatballs Marinara:
  1. Make ready 1 1/4 lb ground turkey (or ground beef)
  2. Get 1 large egg
  3. Make ready 1/4 cup diced onions
  4. Get 1/3 cup Italian flavored bread crumbs (add more if not binding)
  5. Make ready 1/4 cup grated parmesan
  6. Get 1 tsp garlic salt with parsley
  7. Make ready 1 dash cayenne pepper or red pepper flakes
  8. Make ready 1 jar of your favorite marinara
Instructions to make Homemade Parmesan Meatballs Marinara:
  1. Preheat oven to 400°F. Add all ingredients together except marinara sauce then mix together with hands (make sure not to overwork).Roll mixture into quarter sized meatballs, the smaller size makes them easier to eat. Line a baking sheet with tinfoil and put the meatballs about 1/2 inch apart and bake for 25- 30 minutes. Remove from oven and in a medium saucepan combine meatballs and the marinara sauce. Cook over med low heat for 1 hour stirring regularly. Serve on toasted hoagie rolls (I like to brush with melted garlic butter) with provolone cheese, and banana peppers or over thin spaghetti.

So that is going to wrap it up for this exceptional food homemade parmesan meatballs marinara recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!