Apple carrot Muffins
Apple carrot Muffins

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple carrot muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple carrot Muffins is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Apple carrot Muffins is something which I have loved my whole life.

This apple carrot muffin recipe is naturally sweetened and gluten free! Carrot, apple, and bran cereal bring sweetness and flavor to easy, hearty muffins that are sure to start your day out right. Apple Carrot Muffins Please find below the Apple Carrot Muffins Recipe and if you want to see more don't forget to subscribe! These wholesome morning glory muffins are my very favorite muffin variety.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple carrot muffins using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple carrot Muffins:
  1. Get 1/4 cup (60 ml) pecans or walnuts, toasted and coarsely chopped
  2. Make ready 1 1/3 cups (320 ml) grated raw carrot (about 2-3 peeled carrots)
  3. Prepare 1 small apple, peeled and grated
  4. Prepare 1 1/3 cups (175 grams) all-purpose flour
  5. Prepare 3/4 cup (150 grams) granulated brown sugar
  6. Take 1/2 teaspoon baking soda
  7. Get 1 teaspoon baking powder
  8. Take 1/4 teaspoon salt
  9. Get 1/2 teaspoon ground cinnamon
  10. Make ready 1/2 cup (120 ml) coconut (sweetened or unsweetened) (optional)
  11. Get 2 large eggs
  12. Make ready 1/2 cup(120 ml) safflower, corn, vegetable, or canola oil
  13. Prepare 1/2 tsp pure vanilla extract

They are perfect for breakfast or as a healthy snack. If you are looking for an indulgent, sweet muffin then this isn't the recipe for you. These Apple & Carrot Muffins make the perfect afternoon snack. They are packed with fruit and veg and use greek yogurt instead of butter or oil.

Instructions to make Apple carrot Muffins:
  1. Preheat oven to 350 degrees F (180 degrees C) and place rack in center of oven. Place paper liners in 12 muffin cups. - - Toast the pecans or walnuts for about 8 minutes or until lightly browned and fragrant. Let cool and then chop coarsely.
  2. Peel and finely grate the carrots and apple. Set aside. - - In a large bowl whisk together the flour, sugar, baking soda, baking powder, salt, and ground cinnamon. Stir in the nuts and coconut.
  3. In a separate bowl whisk together the eggs, oil, and vanilla extract. Fold the wet ingredients, along with the grated carrot and apple, into the flour mixture, stirring just until moistened. DO NOT OVERMIX THE BATTER!
  4. Evenly divide the batter between the prepared muffin cups and bake for 20 - 25 minutes or until a toothpick inserted in the center comes out clean. And here you go, delicious muffins are ready!

These Apple & Carrot Muffins make the perfect afternoon snack. They are packed with fruit and veg and use greek yogurt instead of butter or oil. They are also made from a mix of normal flour. These gently-spiced muffins are packed full of grated apple, carrot & crunchy chia seeds. See more great healthy breakfast recipes at Tesco Real Food.

So that’s going to wrap it up with this exceptional food apple carrot muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!