Easy Peasy Cornbread Muffins
Easy Peasy Cornbread Muffins

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, easy peasy cornbread muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Peasy Cornbread Muffins is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Easy Peasy Cornbread Muffins is something which I have loved my whole life. They’re fine and they look fantastic.

These homemade Southern cornbread muffins are moist, fluffy, and easy to make from scratch β€” best served fresh from the oven and are great with When you think of classic Southern side dishes, cornbread is sure to be near the top of the list! That moist, crumbly, slightly sweet bread is the ideal. Here is my take on an easy corn muffin or cornbread recipe that you can bake or steam. Perfect to snack on any time of the day with coffee or tea.

To begin with this recipe, we must prepare a few ingredients. You can have easy peasy cornbread muffins using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy Cornbread Muffins:
  1. Prepare 2 boxes corn muffin mix
  2. Prepare 2 eggs
  3. Make ready 1/3 cup whole milk
  4. Prepare 1/3 cup orange juice
  5. Get Splash vanilla extract
  6. Make ready Sprinkle cinnamon powder
  7. Get Paper muffin cups (12 or more)

This is a super-duper simple and easy way to add a sweet little touch to any meal. I love the sweet muffin combined with the sharp cheddar - I think it's that whole sweet and salty obsession I have. Sweet, buttermilk cornbread muffins that are super easy to make and super tasty too. It doesn't get any easier than this!

Steps to make Easy Peasy Cornbread Muffins:
  1. Place all ingredients in a bowl…….
  2. Blend all and let batter rest for about 10 minutes…..
  3. Place paper baking cups into muffin tin, then pour batter into paper baking cups, filling only halfway……Repeat until all batter is used…..
  4. Preheat oven to 400 degrees and bake muffins for 15-20 minutes or until tops are golden…..
  5. Remove from muffin tin, let cool for about 10 minutes, eat and enjoy πŸ˜‰!!!! I like to put a pat of butter on top of mine !!! πŸ˜‹

Sweet, buttermilk cornbread muffins that are super easy to make and super tasty too. It doesn't get any easier than this! Don't get me wrong, I love that good southern corn bread, but these babies are west coast corn bread muffins and they are still delicious. These semi-homemade cornbread muffins are made with minimal ingredients and produce gourmet results. How Do You Make Easy Cornbread Muffins?

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