Portabello Poppers
Portabello Poppers

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, portabello poppers. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Portabello Poppers is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Portabello Poppers is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have portabello poppers using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Portabello Poppers:
  1. Prepare 4 packages Portabello mushroom
  2. Get 16 oz artificial Crab meat
  3. Make ready 1/2 Green pepper
  4. Take 2 bunch Green onions
  5. Make ready 3 Japeleno peppers (or to taste)
  6. Get 1 cup Mayo
  7. Take 2 cup Mozzarella cheese
  8. Make ready 1 cup Italian bread crumbs
  9. Get 1/2 tsp each, garlic powder, salt, pepper
  10. Make ready 1/2 cup Parmesan cheese
  11. Make ready 1 Olive oil
Instructions to make Portabello Poppers:
  1. Clean mushrooms and pull out stem. Set aside.
  2. Process onions, peppers and crab to mince.
  3. Combine all of ingredients except parm cheese and oil.
  4. Stuff caps fully and place in large baking pan. Sprinkle with parm. Drizzle with oil.
  5. Bake 400° for 35 mins.

So that’s going to wrap it up for this exceptional food portabello poppers recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!