Pork Shoulder Pinic Roast
Pork Shoulder Pinic Roast

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pork shoulder pinic roast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Shoulder Pinic Roast is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Pork Shoulder Pinic Roast is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pork shoulder pinic roast using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pork Shoulder Pinic Roast:
  1. Get meat
  2. Take 1 Large pork roast
  3. Get vegies
  4. Take 2 1 lemon-1 lime sliced
  5. Get 1 green bell pepper sliced
  6. Prepare 1 small onion sliced
  7. Get 1 head of garlic, peeled and minced
  8. Make ready dry
  9. Make ready 1/4 cup dried red pepper flaked
  10. Get 1 salt to taste
  11. Prepare 1 ground dry basil,rosemary,tyme to taste
  12. Get wet
  13. Make ready 1 VEGETABLE OIL (Not canola oil) to taste
  14. Get water as needed
Steps to make Pork Shoulder Pinic Roast:
  1. Rinse pork roast and place it in pan skin side down. Stab about 10-15 holes as big as your fingers.
  2. Stick garlic, then onions and peppers in the holes.
  3. Drizzle oil, pour salt and red pepper and sprinkle ground herbs on top of roast.
  4. Rub ingredients all over roast with your HANDS. Don't be scared make love to the meat.
  5. Scoop up all veggies and place on top of roast.
  6. Lay the sliced lemons and limes on top of meat.
  7. Pour a little water in the botton of pan.
  8. Cover with foil. You can marinate it for as long as you like. I didn't stright in the oven it went.
  9. Bake 425°F, 25 min. Then turn down oven to 300°F, 3-4 hours. Or as long as you want.

So that is going to wrap this up for this special food pork shoulder pinic roast recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!