Easy homemade Banana muffins
Easy homemade Banana muffins

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy homemade banana muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy homemade Banana muffins is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Easy homemade Banana muffins is something which I’ve loved my whole life.

I present Banana Muffin Recipe today. It is a homemade, quite easy and simple video showing how to make banana muffins from scratch. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy homemade banana muffins using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy homemade Banana muffins:
  1. Make ready 3-4 large ripe banana (I use 3 and half super ripe banana) smashed
  2. Take 1/2 cup sugar (less or more)
  3. Get 1/3 cup oil (vegetables oil)
  4. Make ready 1 egg
  5. Get 11/2 cup flour
  6. Prepare 1/2 tsp salt
  7. Make ready 1 tsp baking powder
  8. Prepare 1 tsp baking soda

Reviews for: Photos of Banana Muffins II. This Rich moist easy banana muffin recipe with chunky walnuts makes a fast grab and go breakfast recipe or snack. Freshly baked banana nut These banana nut muffins are soft and full of delicious banana flavor. This recipe is easy to make and doesn't require a mixer for the perfect texture.

Instructions to make Easy homemade Banana muffins:
  1. Preheat oven to 350F (175C) and line a muffin tin with paper liners.
  2. Combine flour, salt, baking soda, and baking powder together, and set aside.
  3. In a large bowl combined smashed banana, sugar, oil, and egg. And then add the flour mixture. Gently folded it until dry mixture are just combine. Don’t over mix, because it will dense the texture.
  4. Using ice cream scooper, scoops the batter into muffins tins. Filling each liner 3/4 of the way full.
  5. Bake for 20-25 minutes or depending on your oven.
  6. Take out from the oven when a toothpick inserted in the center of the muffin comes out clean.
  7. You can enjoy your banana bread either warm or cool.
  8. And of course you still can freeze it if you still have leftovers. Enjoy 😊
  9. ❤️HappyBaking❤️

Freshly baked banana nut These banana nut muffins are soft and full of delicious banana flavor. This recipe is easy to make and doesn't require a mixer for the perfect texture. These soft and moist homemade banana muffins are so easy to make, and impossible to stop eating! Easy Banana Muffins. - Uses basic ingredients. - Super soft and fluffy. - Easy to make & kid-friendly. People go crazy for these muffins every time I serve them!

So that is going to wrap this up with this exceptional food easy homemade banana muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!