Best HOMEMADE Banana Pudding
Best HOMEMADE Banana Pudding

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, best homemade banana pudding. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This Homemade Banana Pudding recipe makes the creamiest and most flavorful banana pudding ever! Layered with bananas and sweet vanilla wafer cookies, this Southern dessert recipe is hands down the best banana pudding. Banana pudding is one of our all-time favorite desserts. It's a classic Southern recipe, and for good reason; luscious layers of pudding, whipped cream, ripe bananas, and wafer cookies are completely impossible to resist.

Best HOMEMADE Banana Pudding is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Best HOMEMADE Banana Pudding is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook best homemade banana pudding using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Best HOMEMADE Banana Pudding:
  1. Make ready 1 cup Sugar
  2. Take 3 Eggs
  3. Make ready 2 Tbsps Flour
  4. Get 2 cups Milk
  5. Get 1 tsp Vanilla Extract
  6. Make ready 4 Ripe Bananas
  7. Make ready 1 Box Nilla Wafers

This Homemade Banana Pudding recipe is a classic Southern dessert made with layers of sliced fresh bananas, an easy homemade custard, Nilla wafers, and If you love southern food like I do, you might also want to check out the dishes I shared for Alabama as well. How to make real Old Fashioned Homemade Banana Pudding! I LOVE and adore banana pudding, real banana pudding. By real I mean the kind where you make the pudding from scratch and pour it warm over a bowl of yummy Nilla wafers and fresh cut bananas.

Instructions to make Best HOMEMADE Banana Pudding:
  1. Mix sugar and eggs in a medium saucepan
  2. Add flour and milk, stirring to combine
  3. Bring to a boil, stirring frequently and cook until thickened. Use the wooden spoon method (dip spoon onto pudding and drag your finger in a straight line through the pudding on the spoon. If it dribbles into the line you made, it's not ready).
  4. Stirring frequently is important or it will burn and not look pretty
  5. Once thickened, take off heat and continue stirring to cool. Add vanilla.
  6. Pour over a vanilla wafer and banana layer in an 8x8 or 9x9 baking dish. Double recipe for a thick 13x9 dish. Repeat.
  7. Refrigerate 1 hr for best results

I LOVE and adore banana pudding, real banana pudding. By real I mean the kind where you make the pudding from scratch and pour it warm over a bowl of yummy Nilla wafers and fresh cut bananas. This easy Homemade Banana Pudding recipe is the best I've ever had! Creamy, rich and almost mousse-like banana pudding that tastes just like Grandma used to make. The Best Banana Pudding is unassuming, innocent, old fashioned and completely perfect.

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