Creamy Chicken & Ratatouille Casserole
Creamy Chicken & Ratatouille Casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy chicken & ratatouille casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken & Ratatouille Casserole is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Creamy Chicken & Ratatouille Casserole is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook creamy chicken & ratatouille casserole using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken & Ratatouille Casserole:
  1. Get 3 C shredded chicken
  2. Get 1 C ratatouille
  3. Get 3 C cream of chicken soup
  4. Take 1 C chicken stock
  5. Prepare 1/4 C grated parmigiano reggiano
  6. Make ready 2 T herbes de provence
  7. Take 1 C french fried onions
  8. Get 1/2 C champagne vinegar
  9. Prepare 1 pinch kosher salt & peppercorn melange
Steps to make Creamy Chicken & Ratatouille Casserole:
  1. Preheat oven to 350°
  2. Spray a large casserole dish with non-stick cooking spray.
  3. Place shredded chicken and ratatouille in casserole dish. Mix together.
  4. Add cream soup, chicken stock, vinegar, and seasonings.
  5. Top with french fried onions and sprinkle with cheese.
  6. Spray aluminum foil with non-stick cooking spray and cover casserole.
  7. Bake for approximately one hour or until chicken is thoroughly reheated, casserole is bubbling, and onions are crispy. Remove cover during last 15 minutes.
  8. If onions are not crispy but casserole is ready to eat, place under broiler for 30 seconds to 1 minute to crisp onions.
  9. Variations; Raw chicken breast or boneless-skinless thighs, vegetable stock, champagne, white vinegar, white wine, white wine vinegar, white pepper, sage, thyme, oregano, basil, parsely, cilantro, scallions, chives, coriander seed, cayenne, crushed pepper flakes, jalapeños, paprika, habanero, bacon, pancetta, shallots, cheddar, swiss, provolone, gruyere, parmigiano reggiano, parmesean, romano, sour cream, creme fraiche, leeks, lemon zest, butter, capers, celery, carrots, cauliflower, mushrooms, mustard, goat cheese, chili powder, Italian seasoning, celery seed, chervil, fines herbes, cream, asparagus, broccoli, dill

So that is going to wrap this up for this exceptional food creamy chicken & ratatouille casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!